Fever-Tree Mediterranean Tonic
The Team were determined to keep pushing the boundaries for the benefit of the consumers. Fever-Tree’s Mediterranean Tonic includes many essential oils of citrus and herbs gathered from around the shores of the Mediterranean. Lemon thyme and rosemary are two of the ingredients from Provenance which provide the tonic with its uniquely floral aroma, boosting the subtle aromas of great vodkas and lighter gins.
The brand name ‘Fever-Tree’ is the colloquial name for the cinchona tree, the bark of which produces quinine, the essential bitterness in tonic. After much research, a fever tree plantation was found in the Congo which produced the purest form of quinine in the world. Being the only drinks company to use this high quality ingredient distinguishes Fever-Tree from the rest.
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Its colour is a crystal clear with daylight blue hue from pure quinine. This is complemented by a clear aroma of thyme, with fresh citrus and hints of rosemary – as if strolling in the fields near Avignon in late May. A completely new taste for the sophisticated vodka drinker. With a soft bitterness of pure natural quinine and a round elegant taste of herbs and citrus, this highly carbonated tonic has small champagne bubbles which makes the taste very smooth and supports the fuller mouth feel of great vodkas at the same time.
Since launching in 2005, Fever-Tree established themselves as the mixer drink specialists. Pioneering a new premium mixer drink category worldwide, Fever-Tree has averaged two new products per year, each taking a similarly intrepid attitude to sourcing the highest quality ingredients. At Fever-Tree, taste is everything. Which is why co-founders Charles and Tim have travelled to some of the most remote, beautiful and dangerous regions of the world to source the highest quality natural ingredients from small specialist suppliers. If ¾ of your drink is the mixer, make sure you use the best.