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Walters Bar Review

Just when you think hospitality legends DAP & Co. can’t out-do themselves, they do. The minds behind The Gresham, HeyYa Bar, and Popolo have knocked it out of the park with their newest venue, Walter’s Steakhouse. This New York style steakhouse and bar offers the classic hospitality that you’d expect from the DAP & Co. gang. With a food menu to rival the best steakhouses, and a cocktail menu to appeal to any palate, Walter’s proves to be one of the top spots in Brisbane. Situated just across the street from the Brisbane Botanic Gardens, Walter’s provides a serene environment for all those who enter the ornate wooden doors.

 

 

Did you know?

Walter’s Steakhouse is named after Walter Hill, the first curator of the Brisbane Botanic Gardens. The botanicals he brought to Brisbane are featured on every coaster at Walter’s!

 

Furnished with deep leather couches and elegant barstools, it makes the perfect setting to sit down and enjoy a casual drink or a full steak dinner will all the trimmings. Does the man the bar look familiar? It’s none other than Brendon Osmers, formerly of the Gresham. Bringing 13 years of experience to the bar industry, it’s no wonder why he was chosen to lead the Walter’s bar team.  Sit back, relax, and enjoy a drink at Walter’s Steakhouse next time you visit Brisbane. You’re in good hands, and that’s an FDM guarantee!

 

Signature Drink:

Mineral House Cocktail

Mineral House Cocktail

 

Ingredients:

40ml Sazerac Rye

20ml House Salt and Pepper Vermouth

10ml Apricot Eau de Vie

A Few Dashes of Angostura Bitters