Mumbai Mule

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An Indian twist on a classic mule that champions Indian Whisky with a masala spiced ginger beer. The house Brewed Ginger beer gets a floral lift from pomegranate molasses.

Ingredients

30ml
Paul John Brilliance
10ml
Masala Syrup
5ml
Lime Juice
100ml
House Brewed Ginger Beer

How to

Step 1

Build in glass over ice

Step 2

Stir twice

Step 3

Garnish... Make it look pretty

Alcohol Type:
Whisky
Method:
Built/Layered
Glass Type:
Collins
Taste Profile:
Spicy
Style:
Modern Classic

Created by Hayden Carter @ Sauma Perth, Western Australia